Six years ago we produced a very small quantity of this wine from the first harvest from our friends and neighbors, Cathy & Rick Osgood. The wine turned out fantastic, selling out in 2 weeks. Since then we've been begging for more fruit so that we can produce more of this great wine. This year we’ve made twice as much so more of our fans can grab some.
The wine has notes of tropical fruit flavors with hints of white peach and pear. It is a bright and refreshing wine with a burst of lemon zest and a delicate minerality. Another perfect summer day wine.
Ruby Tuesday (the wine) is perfect for an afternoon refreshment, brunch or shower; a versatile accompaniment to a variety of foods. Made from 100% Syrah, light and fruity but totally dry and refreshing, reminiscent of the rosés of France.
A beautiful straw color will catch your eye and draw you in to savor this delicious Estate Viognier. Tropical fruits, pear and floral components will entice your palate to want even more. This wine is aged in a combination of stainless steel, and 30% French oak barrels. This somewhat finicky grape ripens beautifully in our warm Oak Knoll District of Napa Valley days and cool nights.
This proprietary blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Syrah is soft, juicy and ready to enjoy!
Made with the assumption that the sum is geat than its parts, the varities were blended to make a structured wine that is also soft with silky tanins. The wine has notes of black cherries, black currants with a straightforward, spicy, peppery finish.
The varietal that started it all for Boyd! After 22 months of aging in 70% new Nadalie and Taransaud barrels, the Merlot was blended with 7% Napa Cabernet Sauvignon and 3% Malbec. This blend accentuates the black fruit of Merlot with vanilla overtones that express the deep rich flavors of our vineyard.
Some of the worlds most highly regarded wines are from the Right Bank of Bordeaux and are a blend of Merlot and Cabernet Franc. (Sorry Miles in Sideways got it wrong) The Oak Knoll District of Napa Valley is similar in many ways to the Right Bank in that it is the perfect growing region for these two noble grape varieties. This new wine, is a 50/50 blend of our estate grown Cabernet Franc and Merlot that has been aged in French Oak barrels for 22 months. It is a very special wine with the spicy notes from the Merlot and the silky texture and blueberry notes from the Cabernet Franc.
Our Estate Cabernet Franc offers beautiful varietal notes of dark cherry, raspberry and red currant with hints of tobacco leaf and graphite. This is a concentrated, yet elegant, wine that showcases the complexity of great Cabernet Franc. The nose offers a beautiful combination of red fruits, sage, white pepper and lavender, with additional layers of plum, roasted coffee and cedar. The palate is supple and mouth filling, with velvety tannins underscoring flavors of sweet cherry, blackberry, chocolate and cassis. This wine spent 22 months in French Oak barrels and only 103 cases were produced.
Our Syrah is deep, dark and brooding with high notes of peach and hints of black licorice. Co-fermented with 4% Viognier, this wine has a delicious floral component. Vivid color and distinctly ripe, youthful Rhone character shines bright with violets, charcuterie, oak and vanilla spices. Sweet blue fruit and silky tannins with a dash of bacon fat create a round, deliciously fresh palate like stream-polished stones. Post fermentation the grapes were pressed into Francois Freres and Seguin Moreau French oak barrels and aged 14 months. Only 157 cases produced.
The original name of the Malbec grape was Cot, which we considered using for this wine. Instead, we call it EntreCOTe which is French for a ribeye steak . . . which happens to pair perfectly with this wine. To add roundness and complexity we blended in Cabernet Sauvignon and Merlot to produce a wine with character and grace. It is full bodied yet not overpowering and enjoyable with cheeses or your favorite cut of steak!
This amazing Napa Valley Cabernet Sauvignon comes from the exquisite MOULDS FAMILY VINEYARDS here in the Oak Knoll District, known for the Moulds’ meticulous attention to detail at every stage in the vineyard. This extraordinary Napa Valley Cabernet Sauvignon truly is larger than life! Luscious, bold and rich with flavors of exotic spices, this wine drinks like a contagious laugh that lingers with hints of dancing violets and a silky finish. With 100% Moulds Family Vineyards Cabernet Sauvignon, aged 22 months in 100% new French Oak barrels, we are proud to release this very special wine exclusively to our wine club members. Only 6 barrels (137 cases) of this special wine were produced.
BIG, BOLD NAPA CAB! Everything you would expect from a Napa Valley Cabernet Sauvignon. This fruit is 100% from the Mogambo Vineyard in the Oak Knoll District. Aged in 100% new French Oak barrels, this wine is multi-layered and spicy, with a hint of pepper. Will age well over the next 3-5 years, if you can manage to keep it that long!! Very limited production.
A great cellar starter! This is the perfect introduction to Boyd Wines, or just to restock your cellar. Included in this selection is: 3 bottles of 2016 Sauvignon Blanc, 2 bottles of 2016 Ruby Tuesday Rosé. 1 bottle of 2014 Viognier, 3 bottles 2013 Big Ranch Cuvée, 2 bottles of EntreCOTe and 1 bottles of 2013 Cabernet Sauvignon, Oak Knoll District of Napa Valley.